Ideal Candidate
Excellent English
Food science or chemistry/biology related degree
Experience using ELISA, PCR, HPLC, Microbiology testing.
Knowledge and experience of government food safety regulations and standards.
Working experience of food safety QC procedures and issues.
Working laboratory testing experience.
Experience in Government related to food safety
Personal interest in food production and safety
Self-motivated
Innovative
Ambitious
Smart appearance
Excellent communicator at all levels
Good at building and maintaining relationships
Speaks with authority
Strong understanding of scientific method and logical thinking
Excited by new technology
Able to think “outside the box”
Resilient – never gives up.
Great problem solving abilities
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